The most succulent spare ribs in the world
Anyway, this is why I haven’t been cooking. These are spare ribs had waiting for me after work the other day (one of the few days I actually made it home in time to eat dinner with the folks). Delicious, savory GOODNESS.
When will you start cooking again, Jeanne? you may ask.
SOON. Once I get some things out of the way, I shall plunge, fingers-first, into my kitchen. And then I shall head to Spain, where it will be a whole new world of exploration!
Until then, my friends, I leave you with pictures. Pictures, pictures, pictures.
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Tags: photography, pork spare ribs, succulent ribs